SATOCOCO cake (original flavor) is made from carefully selected eggs and cream. It has a delicate and dense texture that melts in your mouth, with a hint of caramel and milk, sweet but not greasy. After careful baking, the cake remains moist and soft on the inside, and slightly caramelized on the outside, adding a layered feel. You can feel the pure egg aroma and rich flavor in every bite. It is a great choice to pair with tea or coffee, allowing you to immerse yourself in the simple and happy deliciousness.